International travels

It has been a whirlwind of activity these past few weeks. Blazed through Hawaii after Thanksgiving and am now preparing to leave for Bangkok today. I'm going to totally butcher Thai words.....

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New Orleans

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I'm back again for a conference. Flew out on United Airlines and was able to snag a first class seat on the way out. Luckily, the Hilton New Orleans St. Charles Avenue was able to accommodate an early check-in. The room was just the same as last time. They are renovating the executive lounge which made the perk inaccessible. I was given breakfast coupons for Luke in exchange. I tried the Southern Breakfast sans meat. I found the biscuit slightly salty but I'm prone to being salt sensitive. Not a good thing when it comes to Southern cooking. For lunch, went out to Ruby Slipper Café and ordered the Catfish St. Peter and a double Bellini. The meal was tasty and the service was quick and friendly. Did some antique and second hand clothing shopping before getting dessert at Sucre . The dessert shop sells gelato, baked goods, and chocolate. The gelato was ok but the smore's skillet was super tasty. Ruby Slipper Café Catfish St. Peter Sucre S'mores skillet and a ban
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Salt Lake and Park City

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Park City

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